Oliveto Restaurant & Lounge Bar
The story
Oliveto Restaurant & Lounge Bar is conceived as a seasonal, open-air restaurant shaped by light, landscape and a slower Mediterranean rhythm. Set at the heart of the estate, overlooking the pool and surrounding vineyards, it is open from May to September and designed for unhurried lunches, relaxed afternoons and gentle evenings under the open sky. The atmosphere is informal yet composed, inviting guests to linger rather than rush.
Here, dining unfolds in harmony with its surroundings. The proximity of olive groves, vineyards and open space defines both the mood and the pace, allowing meals to stretch naturally through the day. Oliveto offers a place where food, setting and time align, creating an experience rooted in ease, warmth and seasonal living.
Operating hours
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Open from May to September, weather permitting. In case of unfavourable weather, lunch is served at the Meneghetti Restaurant.
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Lunch: 12:00h-18:00h
Explore our menus
Defined by the rythm of the season
Oliveto’s kitchen draws its character from the Mediterranean and the generosity of the season. Guided by freshness and simplicity, the menu focuses on lighter dishes suited to daytime dining, where clarity of flavour and balance take precedence. Ingredients from the estate’s organic garden form the foundation, complemented by carefully selected local produce that reflects the region’s culinary identity.
Truffles, olive oil, sun-ripened vegetables and aromatic herbs appear when nature allows, shaping a menu that evolves throughout the summer months. Each dish is prepared with restraint, honouring the ingredient and the moment, and reflecting a cuisine that feels natural, approachable and deeply connected to its setting.
More to uncover. More to savour.
